From a Techie to a Restaurateur, From a Blogger to a Co-Author: Lessons in Reinventing Yourself From Jayanth Narayanan
Monday, August 5, 2019
Jayanth Narayanan, Owner of Mani’s Dum Biryani and Co-author of Secret Sauce and Startup your Restaurant, Constantly Reinvents Himself
Mahatma Gandhi dwelt as intensely on the foods he and his followers consumed (or consciously avoided) as on larger political or spiritual themes.